Claudio Quarta Vignaiolo

Wine Tour

Cantina Sanpaolo | Tenute Eméra | Cantina Moros
“Three wineries, three territories, a single goal: to produce wines capable of “telling” the exciting South. Its richness, traditions, history, which come to life in our cellars. Welcome to the South, real emotion.”

We believe that wine should be known in its essence, visiting the places where it was born, sinking your feet into the vineyard, wandering around the cellar, pausing in the cellar and perceiving its light, sounds and smells. For this reason it is possible to visit our cellars and live immersive experiences in a familiar, stimulating atmosphere with attention to the smallest details.

Flight tasting menu

We offer an exquisite and complete Wine & Food Pairing Experience, see our “Flight Tasting Menu", or choose only a part of it!

Your experience will be tailored in four steps

Wine Estate Selection
choose among our three - Cantina Moros, Tenute Eméra, Cantina Sanpaolo. Worth visiting one at the time!

Required Tour & Wine Assistant
(€15 for each visitor, from 1 up to 5 people and €3 for any additional person); includes tour of the property  (duration 30 minutes) wine education & guidance for wine selections.

Wine Selection
Each bottle is fully purchased and yours to take home if left unfinished!  The selection is open & yours to decide! We will assist you at our best.

Food pairing Selection
Our products are prepared fresh daily. Selection could be subject to seasonal change.

Company policy

Kindly indicate your selection and if have any allergies/ intollerances at the time of reservation. We are open from Monday to Friday, conducting tastings either at 11 AM or 4 PM, and Friday only 11am during summer hours. Outside hours & weekends are available upon request. Payment: A full payment is required in advance by bank transfer or credit card.
Flight tasting menu
Perched on top of a hill, it takes its name from the San Paolo di Tufo district and overlooks Torrioni, a small village of ancient agricultural traditions completely immersed in the greenery of vines and woods.
Flight tasting menu
Tenute Eméra is the largest of the Claudio Quarta Vignaiolo wineries, with its 80 hectares of property: a large vineyard close to the Ionian Sea, in the heart of the Primitivo di Manduria DOP in Lizzano, in Puglia.
Flight tasting menu
The very small boutique cellar is a jewel of industrial architecture and oenological history, born from a refined conservative restoration of an old Apulian factory from the 1950s that produces only one cru of excellence of a wine that has written its hi