Claudio Quarta Vignaiolo

Experiences

    The South that exites

Wine Tour

“Three wineries, three territories, a single goal: to produce wines capable of “telling” the exciting South. Its richness, traditions, history, which come to life in our cellars. Welcome to the South, real emotion.”
  • Cantina Sanpaolo
  • Tenute Eméra
  • Cantina Moros

Symposium Museum

An evocative itinerary in the underground cisterns, where the archaeological finds of the Greek and Roman wine culture tell the story of wine starting from its origins.
  • Cantina Moros

Lu Capucanali

The summer appointment with the values ​​of peasant culture,
  • Tenute Eméra

Winery with Kitchen

The Cantina con Cucina project offers the tasting of fine wines paired with country cooking dishes prepared in the cellar, with formulas inspired by the different seasons and the use of very high quality products, at km 0.
  • Tenute Eméra

Hospitality

Not only wine tourism and tasting experiences, our proposal extends to the possibility of staying directly in the cellar, to fully experience the atmosphere of the places of production and let yourself be enveloped by the beauty of the vineyards.
  • Cantina Sanpaolo
  • Tenute Eméra
  • Cantina Moros

Your events

Organize your private event in the cellar
  • Cantina Sanpaolo
  • Tenute Eméra
  • Cantina Moros